Mr. Peter Stein has been working in and around the Food Industry for 35+ years. His new company “Peter Stein Food Safety Solutions Inc.” has allowed Peter to apply his many years of in-plant experience to help food producers develop their Food Safety Programs, avoid Recalls, or work through Government Intervention resulting from a recall. Reducing the overall Food Safety risk to the consumer and the Producers Brand. Providing Peace of Mind and safe, best practice and cost consistent quality products.
Peter graduated from the University of Waterloo in 1983 with a B.Sc. in Bio-Chemistry & Microbiology. Work experience includes Production Supervisor, QA Technician, QA Manager, R&D Manager, Sanitation/Hygiene Subject Matter Expert and as a Corporate Food Safety and Quality Assurance Director. Peter’s expertise is primarily in QA, Food Safety, Regulatory, and Sanitation. Peter’s work history includes Coca Cola, Labatt’s Brewing, Bittner Packers, Kretschmar Fine Foods, Shopsy’s Foods – Unilever, DiverseyLever and Corporate Piller’s Fine Foods a Premium Brands Company.
Volunteer work: Mr. Stein is a Past President of the Ontario Food Protection Association (OFPA), and is the current Past President of the Sheet Harbour Chamber of Commerce. Peter is also a member of the Royal Canadian Legion. He is a sustaining member of The Canadian Meat Council and remains on the CMC Technical Advisory Committee, Condensation Working Group, and Listeria Working Group these past 27-years. Working very closely with the Canadian Food Inspection Agency (CFIA) & Health Canada in Ottawa.